posted on February 1, 2017 at 12:53 pm
The chicken platter at Halal Guys.
PHOTOGRAPH BY JENNIFER ZYMAN.
If you follow any Instagram accounts centered around eating in Atlanta, you’ve no doubt seen a proliferation of pictures showing the round foil gyro platters from the Halal Guys, which opened on January 28. The New York city-based chain started in 1990 as a simple hot dog cart, but began serving halal food after high demand from Muslim cab drivers seeking a quick bite. Fans of the brand have been anxiously anticipating its ATL debut, but the restaurant is also exciting for frequenters of Buford Highway, where Middle Eastern food isn’t as represented as other prominent cuisines.
Click here to read the rest…