Navigation

Mouthful: Fried Pickles

posted on October 30, 2008 at 1:27 pm

Mouthful: Fried Pickles

FOX BROS. BAR-B-Q: These barbecuing brothers are known for their skills with a smoker, but they also make one heck of a fried pickle. The kitchen uses “your standard Sysco dill pickle chips,” and coats them in an egg wash and flour spiked with the house’s special rub, then fries them in canola. Click here to read the rest…

Related Posts with Thumbnails

Post a comment

WordPress Anti Spam by WP-SpamShield

About Jennifer

My Atlanta Favorites

Fotor0713230354

Tweet tweet

No Tweets available. Login as Admin to see more details.

Follow me