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In the news…chef Joël Antunes leaving Atlanta

posted on February 27, 2008 at 9:59 am

The New York Post is reporting that chef Joël Antunes will be the new top toque at New York City’s Plaza Hotel’s Oak Room and Oak Bar when it reopens this summer. Restaurant Joël, which recently reopened this winter after a massive redesign, will remain open even though the chef will be relocating to New York. You can read the full article here (image from Google).
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