Check out my articles in this week’s issue of Creative Loafing

posted on April 16, 2008 at 10:00 am

When exactly did potato chips get exiled to the snack food aisle and overshadowed by their French fry brethren on most menus? You’d think a menu item allegedly invented by a frustrated cook as a “screw you” to a difficult customer would get much more chef love. Luckily, a handful of Atlanta restaurants recognize the allure of the homemade chip and their versions are absolutely crave-worthy.” Read the rest by clicking here…

Westerners tend to equate Japanese food with sushi, but there is infinitely more to the ancient cuisine than raw fish alone. Hashiguchi Jr. Japanese Restaurant (3400 Around Lenox Road, Suite C520, 404-841-9229) offers a diverse menu of soulful regional specialties that might just divert your attention from the kitschy rolls, tempura and edamame. Located in a strip mall near Phipps Plaza, Hashiguchi is unassuming inside and out, but service is superfast and you’re bound to see plenty of Japanese-American customers — always a positive sign — crowding around the well-worn wooden tables.” Read the rest by clicking here…

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One comment

  • Re: Check out my articles in this week’s issue of Creative Loafing
    posted by: ifoods chef · April 17, 2008  6:10 AM

    i loved your blog!! it really is so well made with lots of thought and very interesting as well! I just started a video recipe site that shows you step by step how to make stuff, and i also started out as a blogger so it’s great seeing other bloggers doing well, keep up the good work”

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